Description
– 1 Christmas Jam 350 grammes
(Clementine, candied angelic, Sapin liquor)
– 1 Bottle of typical white wine from Alsace 75 cl
– 1 Berawecka 200 grammes
(candied fruit bread with Kirsch alcool)
– 1 Jar of Duck Mousse 180 grammes
– 1 Bredala package 100 grammes
(Traditional butter cookies from Alsace)
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